Capitano’s Pizzeria has become a landmark in North Sydney by being one of the oldest restaurants in the area.
Opening in 1974, Capitano’s is still owned and operated by the original founders. The friendly and professional staff along with a modern and casual décor makes Capitano’s a dinning choice for many, with an extensive menu of Italian pizza and pasta dishes, coupled with a great selection of wines.
It seems that the team at Capitano’s knows every customer who walks through the door. It is the relationships that have been developed with the clientele of Capitano’s that has seen the restaurant not just survive but flourish for thirty four years.
